As I mentioned in my previous blog, I have been going through some pretty exciting major life changes recently. Naturally, the need to create a new path didn’t just happen over night, but in my case, it certainly made itself heard overnight. Or rather, I suddenly heard it overnight…and boy by the time I did hear it, it was SHOUTING!!
It actually happened one weekend in March on a visit to the UK. That weekend I had met up with my lovely friend Rosanna and met, for the first time, another delicious girlie, called Blanka. The lovely Rosanna is a fab and funky yoga teacher and the beautiful Blanka is a goddess of the raw kitchen.
Rosanna & Blanka
I had no idea that this highly delicious weekend would so dramatically crank up the volume of my inner voice and launch me into a dynamic period of change (as well as the amazing energy of the girls, I swear Blanka’s raw chocolate cake had something to do with this…seriously!). But I easily sensed that the seed of an exciting project was about to germinate. You know that feeling, when something just clicks so nicely that it’s impossible to not turn ideas into action?
One of Blanka's amazing (but healthy!) raw cakes
Since us three girls have a similar love of funky, healthy, energetic things, we decided to pool our knowledge and skills together to put on a rather delicious workshop to help and inspire other self-employed women to boost their energy, re-ignite their passion for their business, meet like-minded ladies and generally show them a good time.
And so our workshop ‘High Energy for Entrepreneurial Women’ was born. We are holding our first one in London on 27th November 2011 and would love, love, just love you to join us for a day of energizing yoga, delicious vibrant food (all raw!), inspiration for goal setting, a talk on energizing (raw) food plus tips on how to boost your energy.
We are ridiculously excited about this event. During my recent trip to the UK, I had a reminder of how fab these girls are by attending a couple of Rosanna’s yoga classes and sampling more of Blanka’s amazing food (raw vegan cheese and crackers, and raw banoffee pie lingers seductively in my taste bud memory).
Indeed, we are so excited about the possibility of you joining us, we are offering an early bird discount on the price of a ticket, so that you can save a yummy £40 to spend on other things. So scoot on over to this page and check out this event. Make sure you secure your place before Sunday 14th August 2011 to slurp up the special price!
In the meantime I shall do my very best to sample as many of Blanka’s desserts as possible, just to make sure that the perfect selection is made for you. Perhaps some more of that life-changing chocolate cake would be just the rocket fuel you need…
Blanka's raw caramel shortcake. Too heavenly...just too damn heavenly...
